Effect of school health promotion intervention on overweight and obesity of middle school students

CHENG Qiaoyun; ZHENG Wenfeng; WU Hong; ZHAO Jianming; GUO Zhenping.

doi:10.16835/j.cnki.1000-9817.2021.03.015

Volume 42 Issue 3

Apr. 2021

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Article Navigation > CHINESE JOURNAL OF SCHOOL HEALTH > 2021 > 42(3): 381-384,388

CHENG Qiaoyun, ZHENG Wenfeng, WU Hong, ZHAO Jianming, GUO Zhenping.. Effect of school health promotion intervention on overweight and obesity of middle school students[J]. CHINESE JOURNAL OF SCHOOL HEALTH, 2021, 42(3): 381-384,388. doi: 10.16835/j.cnki.1000-9817.2021.03.015

Citation:

CHENG Qiaoyun, ZHENG Wenfeng, WU Hong, ZHAO Jianming, GUO Zhenping.. Effect of school health promotion intervention on overweight and obesity of middle school students[J]. CHINESE JOURNAL OF SCHOOL HEALTH, 2021, 42(3): 381-384,388. doi: 10.16835/j.cnki.1000-9817.2021.03.015

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Effect of school health promotion intervention on overweight and obesity of middle school students

doi: 10.16835/j.cnki.1000-9817.2021.03.015

1.
Institute of Health Education and Chronic Disease Control, Sanmenxia Center of Disease Control and Prevention, Sanmenxia, Henan Province(472000), China

Received Date: 2020-09-13
Rev Recd Date: 2020-10-30

Available Online: 2021-04-20

Publish Date: 2021-03-25

Abstract

Abstract

Objective To evaluate the effects of overweight and obesity intervention in the health-promoting school model and to provide reference for effective prevention and control of overweight and obesityin middle Schools. Methods Using stratified cluster random sampling, 10 middle schools in Sanmenxia City were randomly divided into intervention group and control group. In the intervention group and the control group, one middle school and one high school were randomly selected. The students from the two classes randomly selected in the first and second grades in the four schools that were selected, the questionnaire survey and medical examination was conducted before and after the intervention to evaluate the intervention effect. Results After intervention, the ratio of overweight and obesity of the intervention group decreased from 22.70% before intervention to 17.45%, statistical significance(χ²=4.11, P<0.05), and the ratio of overweight and obesity of the control group increased from 22.39% before intervention to 22.91%, no significant difference(P>0.05). After the intervention, the response rates of limiting red meat, fried food and sugarsweetened beverages were all higher than those before the intervention, the differences were statistically significant (χ²=125.73, 10.69, 208.55, 170.66, 50.01, P<0.01). Conclusion The comprehensive intervention measures of overweight and obesity in the model of health promotion school can encourage students to develop healthy behaviors and effectively prevent and control middle school students from overweight and obesity, and it is easy to form a long-term intervention mechanism.
- Health promotion,
- Overweight,
- Obesity,
- Intervention studies,
- Students

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