农村义务教育学生营养改善计划智能化管理实践探究及建议

郑永红; 章小曼; 黄芳

doi:10.16835/j.cnki.1000-9817.2022.12.033

农村义务教育学生营养改善计划智能化管理实践探究及建议

doi: 10.16835/j.cnki.1000-9817.2022.12.033

1.
福建省学生资助管理中心，福州 350003
2.
福建师范大学光电与信息工程学院
3.
福建医科大学公共卫生学院

基金项目:

全国教育科学“十三五”规划2018年度教育部规划课题项目 FGB180659

详细信息

作者简介:
郑永红(1979-)，男，福建惠安人，在读博士，副研究员，主要研究方向为营养健康与经济发展、学生资助与育人等

利益冲突声明 所有作者声明无利益冲突。
中图分类号: G 478 R 153.2 R 179
计量
- 文章访问数: 337
- HTML全文浏览量: 140
- PDF下载量: 38
- 被引次数: 0
出版历程
- 收稿日期: 2022-06-09
- 修回日期: 2022-08-19
- 网络出版日期: 2022-12-30
- 刊出日期: 2022-12-25

Practice and suggestions on intelligent management of Nutrition Improvement Plan for Rural Compulsory Education Students

1.
Fujian Student Aid Management Center, Fuzhou(350003), China

摘要

摘要: 基于客观实际深入研究营养改善计划实施以来的成效以及可持续发展的制约因素，对智能化管理进行探索与实践。在福建省选取尤溪县等试点县区实行综合改革，探究新时期营养改善计划智能化管理可持续模式，包括健全机构人员、健全管理机制，提出大力推广应用“互联网+”技术实行智能化监管，确保食品和资金安全，提高资金使用效益，管控粮食浪费现象等新时期营养改善计划智能化管理的建议。
- 营养政策 /
- 组织和管理 /
- 学生 /
- 因特网
Abstract: The research group explored and practiced intelligent management objectively by studying the constraints and factors limiting the effectiveness of sustainable development in the implemented nutrition improvement programs. Youxi and other pilot counties in Fujian Province were selected for comprehensive reform to investigate sustainable models for intelligent management of nutrition improvement in the new period. The experiences gained through sound institutional staff and management mechanisms, put forward to vigorously promote the application of "Internet +" technology to implement intelligent supervision, ensure food and capital security, improve the use of capital efficiency, suggestions for intelligent management of nutrition improvement programs in the new era, such as food waste control.
- Nutrition policy /
- Organization and administration /
- Students /
- Internet
注释:

1) 利益冲突声明 所有作者声明无利益冲突。

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参考文献(23)

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