Correlation analysis of takeaway food consumption and sleep disturbance among college students in Jiangxi Province

SU Fan; LIN Yanmin; CHEN Qian; XU Jiali; MAO Chaoliang; WANG Youqin; SHA Mian; HUANG Bo; ZHOU Hongquan; WU Xiaoyan

doi:10.16835/j.cnki.1000-9817.2021.10.021

Volume 42 Issue 10

Oct. 2021

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Article Navigation > CHINESE JOURNAL OF SCHOOL HEALTH > 2021 > 42(10): 1530-1535

SU Fan, LIN Yanmin, CHEN Qian, XU Jiali, MAO Chaoliang, WANG Youqin, SHA Mian, HUANG Bo, ZHOU Hongquan, WU Xiaoyan. Correlation analysis of takeaway food consumption and sleep disturbance among college students in Jiangxi Province[J]. CHINESE JOURNAL OF SCHOOL HEALTH, 2021, 42(10): 1530-1535. doi: 10.16835/j.cnki.1000-9817.2021.10.021

Citation:

SU Fan, LIN Yanmin, CHEN Qian, XU Jiali, MAO Chaoliang, WANG Youqin, SHA Mian, HUANG Bo, ZHOU Hongquan, WU Xiaoyan. Correlation analysis of takeaway food consumption and sleep disturbance among college students in Jiangxi Province[J]. CHINESE JOURNAL OF SCHOOL HEALTH, 2021, 42(10): 1530-1535. doi: 10.16835/j.cnki.1000-9817.2021.10.021

Citation:

SU Fan, LIN Yanmin, CHEN Qian, XU Jiali, MAO Chaoliang, WANG Youqin, SHA Mian, HUANG Bo, ZHOU Hongquan, WU Xiaoyan. Correlation analysis of takeaway food consumption and sleep disturbance among college students in Jiangxi Province[J]. CHINESE JOURNAL OF SCHOOL HEALTH, 2021, 42(10): 1530-1535. doi: 10.16835/j.cnki.1000-9817.2021.10.021

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Correlation analysis of takeaway food consumption and sleep disturbance among college students in Jiangxi Province

doi: 10.16835/j.cnki.1000-9817.2021.10.021

1.
College of Physical Education, Three Gorges University, Yichang (443002), Hubei Province, China

Received Date: 2021-03-30
Rev Recd Date: 2021-07-02

Available Online: 2021-10-25

Publish Date: 2021-10-25

Abstract

Abstract

Objective To investigate the correlation between takeaway food consumption and poor sleep status of college students in Jiangxi Province, to provide a theoretical basis for poor sleep prevention and intervention among college students. Methods A total of 2 610 college students were selected from a university in Shangrao City, Jiangxi Province by cluster stratified random sampling in May of 2018. The frequency and type of takeaway food consumption, sleep quality and drowsiness were investigated. Results The detection rate of takeaway food consumption behavior(≥4 times in a week) for college students was 74.8%. The detection rates of poor sleep quality and drowsiness were 17.0% and 18.3%, respectively. The difference of sleep quality was statistically significant with sex, college, different self-rated family conditions, study burden, physical activity level, depression and daily smoking (χ²=4.33, 8.67, 23.14, 39.03, 12.89, 313.37, 15.23, P < 0.05). There were statistically significant differences between drowsiness and college, grade, learning burden, physical activity and depression (χ²=12.81, 6.57, 20.61, 8.42, 228.06, P < 0.05). Logistic regression analysis showed that takeaway consumption (≥4 times in a week) had statistical significance with poor sleep quality and drowsiness (P < 0.05). Conclusion College students' takeaway consumption (≥4 times in a week) of rice noodles, malatang, fragrant pot hot pot increase the risk of poor sleep. It is suggested that schools should strengthen nutrition and health education for college students.
- Food habits,
- Sleep disorders,
- Mental health,
- Regression analysis,
- Students

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References(35)

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