Nutrition status of primary and middle school students in poor rural areas of Ningxia during 2013 to 2017

WU Bing; TIAN Hua; WANG Xiuqin; TAN Weixing

doi:10.16835/j.cnki.1000-9817.2021.05.006

Volume 42 Issue 5

May 2021

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WU Bing, TIAN Hua, WANG Xiuqin, TAN Weixing. Nutrition status of primary and middle school students in poor rural areas of Ningxia during 2013 to 2017[J]. CHINESE JOURNAL OF SCHOOL HEALTH, 2021, 42(5): 663-666. doi: 10.16835/j.cnki.1000-9817.2021.05.006

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WU Bing, TIAN Hua, WANG Xiuqin, TAN Weixing. Nutrition status of primary and middle school students in poor rural areas of Ningxia during 2013 to 2017[J]. CHINESE JOURNAL OF SCHOOL HEALTH, 2021, 42(5): 663-666. doi: 10.16835/j.cnki.1000-9817.2021.05.006

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Nutrition status of primary and middle school students in poor rural areas of Ningxia during 2013 to 2017

doi: 10.16835/j.cnki.1000-9817.2021.05.006

Department of Occupational Disease Prevention and Control, Ningxia Center for Disease Control and Prevention, Yinchuan(750001), China

Received Date: 2020-10-28
Rev Recd Date: 2021-01-18

Available Online: 2021-05-20

Publish Date: 2021-05-25

Abstract

Abstract

Objective To investigate the nutritional status of the rural compulsory education students from "Rural Compulsory Education Students Nutrition Improvement Program"(hereinafter referred to "plan") in Ningxia, to provide a scientific basis for future targeted nutrition education and interventions. Methods The survey was conducted in 27 732 students aged 6 to 15 years selected by stratified samplings in 7 counties of Ningxia. Results In the 5 years of the "plan" implementation, trend in decreasing malnutrition rates across the 5 years(18.16%, 18.77%, 17.08%, 14.38%, 14.93%), with statistically significant difference(Chi-square for trend was 47.02, P < 0.01). Overnutrition rate significantly increased(5.21%, 4.89%, 5.51%, 5.68%, 6.83%, Chi-square for trend was 6.66, P < 0.01). Conclusion Improved nutritional status of rural primary and middle school students in Ningxia has been observed, Co-occurring of malnutrition in boys and overnutrition requires further attention.
- Nutrifional status,
- Body height,
- Body weight,
- Students,
- Poverty areas,
- Rural population

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References(25)

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