Research updates of international strategies to control sugar-sweetened beverages consumption in children and adolescents

WANG Hongliang; GAN Qian; ZHANG Qian

doi:10.16835/j.cnki.1000-9817.2021.03.035

Volume 42 Issue 3

Apr. 2021

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WANG Hongliang, GAN Qian, ZHANG Qian. Research updates of international strategies to control sugar-sweetened beverages consumption in children and adolescents[J]. CHINESE JOURNAL OF SCHOOL HEALTH, 2021, 42(3): 471-475. doi: 10.16835/j.cnki.1000-9817.2021.03.035

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WANG Hongliang, GAN Qian, ZHANG Qian. Research updates of international strategies to control sugar-sweetened beverages consumption in children and adolescents[J]. CHINESE JOURNAL OF SCHOOL HEALTH, 2021, 42(3): 471-475. doi: 10.16835/j.cnki.1000-9817.2021.03.035

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Research updates of international strategies to control sugar-sweetened beverages consumption in children and adolescents

doi: 10.16835/j.cnki.1000-9817.2021.03.035

National Institute for Nutrition and Health, Chinese Center for Disease Control and Prevention, Beijing(100050), China

Received Date: 2021-01-18
Rev Recd Date: 2021-02-18

Available Online: 2021-04-20

Publish Date: 2021-03-25

Abstract

Abstract

Excessive intake of sugar-sweetened beverages among children and adolescents could increase the risks of adverse health outcomes, including dental caries and obesity. This study reviewed the consumption of sugar-sweetened beverages among children and adolescents in China and the international strategies to reduce the consumption of sugar-sweetened beverage. The aim of the study was to provide a reference for the introduction of relevant policies to control the intake of sugar-sweetened beverages in children and adolescents in China. In summary, measures including a tax on sugar-sweetened beverages, implementing front-of-pack labelling system, restricting marketing and publicity and education have been adopted to control the consumption of sugar-sweetened beverages in some countries, while public publicity and education have been adopted in China. It is suggested that comprehensive policies and measures should be adopted to control the intake of sugar-sweetened beverage among Chinese children.
- Beverages,
- Carbohydrates,
- Fees and charges,
- Child,
- Adolescent

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References

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1.	邵金戈，阮琼，陈云桥，伍廷芸. 不同酸性饮料对釉质脱矿的扫描电镜观察及酸度分析. 医学理论与实践. 2023(03): 487-488+491 .
2.	张双霞，李艳艳，熊静帆，李妍，姚平. 深圳市中小学生含糖饮料认知现状及其影响因素. 中国学校卫生. 2023(05): 691-695 . 本站查看
3.	杨素芳，李子晔，张曼，申贵元，王行，池睿欣，张娜，马福昌，马冠生. 青海省农牧区小学高年级学生饮料行为现况. 中国学校卫生. 2023(06): 814-818 . 本站查看
4.	宗志强，赵梦洁，朱懿，孙健，王熙，许韶君. 深圳市宝安区儿童青少年含糖饮料摄入状况与近视的关联. 实用预防医学. 2023(09): 1036-1040 .
5.	赵栋，邹艳，黄李春，方跃强，何梦洁，韩丹，章荣华. 2015—2016年浙江省学龄儿童含糖饮料摄入状况分析. 中国食品卫生杂志. 2022(01): 122-126 .
6.	廖强，朱天宇，吉克春农，余刚，关陶，付立文. 2020年凉山州美姑县彝族中小学生龋患现状调查. 职业与健康. 2022(07): 964-968 .
7.	李颖. 含糖饮料摄入与青少年肥胖的关系及其防控措施研究进展. 食品安全导刊. 2022(16): 114-117 .
8.	杨翼霞，吴育红，崔月景，顾宇岑，胡蕾，姚萍萍. 肥胖儿童青少年社会支持的研究进展. 中华健康管理学杂志. 2022(11): 805-808 .
9.	吕晓，胡春梅. 父母含糖饮料知识知晓与幼儿含糖饮料消费的关系：父母含糖饮料消费的调节作用. 学前教育研究. 2022(12): 44-54 .